Blackened Ahi, Thai Dipping Sauce
Baked Brie, Roast Garlic, Heirloom Bruschetta
House Cured Salmon Carpaccio
Tea-Smoked Beef Carpaccio
Basque Green Lip Mussels
Prawn Martini
Bay Shrimp Martini
Spicy Dusted Calamari
Spinach, Artichoke & King Crab Dip
Rocky Mountain Oysters
Seasonally Prepared Mushrooms
